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This is bound to become one of your favorite angel hair pasta recipes, especially if you are a garlic lover. The combination of garlic, olive oil, wine and tomatoes with the added bonus of chopped fresh basil will delight your taste buds. This is an easy dinner recipe that is perfect for a quick weekday dinner, as it can easily be on the table in less than 30 minutes. It is such an elegant, beautiful looking meal too, that it is also a dinner that company will delight in.
Angel Hair Pasta with Garlic and Basil1 teaspoon olive oil Bring a large pot of salted water to a boil over high heat and maintain at a boil. Put olive oil and garlic into a sauté pan and cook garlic over medium heat until garlic begins to brown. Don't cook the garlic on too high a heat or it will burn. Remove the pan from the heat and pour in the wine. Return the pan to the heat and cook for 1 to 2 minutes, until wine is reduced by half. Stir in lemon juice and chopped tomato. Remove the pan from the heat. Place the pasta in boiling water and cook until desired tenderness. Drain and place in a large serving bowl. Add the basil, Parmesan cheese, pepper and olive oil/ tomato mixture. Toss and serve.
 Variations:
 Angel hair pasta recipes are just part of our collection of wonderful Italian recipes. You will find them all here. Print This Page Like This Recipe? Add Your Comments and Rating
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