650 Best Food Processor Recipes

By : | 0 Comments | On : May 26, 2013 | Category : Cookbooks and Reviews

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Haul out your old food processor!

650 Best Food Processor Recipes is a cookbook that will have you falling in love with that appliance all over again.

So many of us have a food processor but seldom use it.

It can seem like such a bother to get it out.

Now George Geary and Judith Finlayson show busy home cooks how this time-saving appliance can help eliminate lengthy prep times and ensure great results.

These superb and innovative recipes have been specifically created for use with food processors.

From appetizers to soups to main courses to cookies and cakes, these recipes make full use of this indispensable kitchen appliance.

Many of the recipes have also been designed so that the processor bowl does not need to be cleaned along the way — another time-saver.

The authors also include comprehensive information on the food processor, its safe usage and its basic parts, plus an A to Z list of ingredients and how to process each.

Extensive tips and techniques round out this complete reference to an appliance that, after reading this cookbook, you will believe should be in every home kitchen.

Here is a sampling of these delicious and foolproof dishes:

  • Lemon-laced butterbean dip
  • Tzatziki
  • Country terrine
  • Summer borscht
  • Navy bean soup
  • Turkey mole
  • Chicken pot pie with mushrooms and leeks
  • Beef fajitas with guacamole
  • Southwestern brisket
  • Chorizo cakes
  • Creamy salmon lasagna
  • Three-herb pasta salad
  • Potato latkes
  • Tomato tartar sauce
  • Homemade ketchup
  • Red onion salsa
  • Onion marmalade
  • Strawberry muffins
  • Fresh tarragon dill bread
  • Chocolate chunk cookies
  • Lemon mist cheesecake

If you have a food processor I can pretty much guarantee you will love this cookbook.

Yeah George and Judith. Thanks for giving us our food processor again.

About the Authors:
George Geary teaches cooking classes for more than 100 cooking schools across North America every year. He lives in Los Angeles, California.

Judith Finlayson is a food writer, journalist and author whose cookbooks have now sold more than 750,000 copies. She lives in Toronto, Ontario.

Here are other books by the same authors that you may enjoy as well:

best sauces cookbook
500 Best Sauces, Salad Dressings Marinades and More
Slow Cooker Comfort Food
Slow Cooker Comfort Food:
275 Soul-Satisfying Recipes

 

Here are two reviews by users of this innovative cookbook:

Red Hot Cook has this to say about 650 Best Food Processor Recipes:

Dust off your food processor.

My husband and I were given a very fancy food processor for our wedding several years ago. I used it once or twice and then tucked it away in the storage room as it didn’t seem to be worth all the trouble to just make coleslaw and juice.

Was I ever wrong! A friend recommended I buy a copy of 650 Best Food Processor Recipes and give my processor another shot. I haven’t put either the book or my processor away since. And, I’m now honestly wondering how I ever lived without it!

The recipes in this book have inspired me to make everything from party appetizers, to main courses for my family, to desserts for the school bake-sale. I can’t believe I didn’t think of using it for all these things before! If you’re like me and have a busy work day, followed by a busy night of running around with the family, you will truly appreciate this time-saving tips in this book.

I’ve learned to use my food processor in a much more time efficient manner after reading (yes, it’s all in the book!) about safe usage, understanding basic parts, and how to process a huge list of ingredients properly. This book – which is now my go-to reference book – lists tips and proper techniques on food processor usage (ideal for individuals like me who are a little technologically challenged).

I highly recommend this title – and I also highly recommend you give your own unused food processor another chance – I guarantee you’ll be pleasantly surprised if you follow the advice and recipes in this book! Who knew cooking could be so easy?

5.0 out of 5 stars

Irene Watson states in her review:

I’m a food processor foodie so when this book came in for review I grabbed it immediately. And, I’m happy to report I wasn’t disappointed.

The second recipe I tested was “Orange Butter Cookies.” Using the food processor made a simple recipe even more simple. The richness of the butter and the strong accent of orange pleased the palate. I will be making these again.

Do I recommend “650 Best Food Processor Recipes?” Yes, I sure do. With that many recipes you could have your processor going daily for two years. Perusing the remainder of the recipes I found that there are many I will be making in the very near future. The ingredients would be found in most pantries and certainly in local grocery stores. This is a winner.


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