Peach Chutney or Peach Relish

Peach Chutney
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  • Yield : 2 cups
  • Servings : 12 to 16
  • Prep Time : 10m
  • Cook Time : 35m
  • Ready In : 45m
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Peach Chutney essay service others


  • 29 ounces canned peach halves, drained and coarsely chopped
  • 1/2 cup cider vinegar
  • 1/3 cup golden raisins
  • 1/3 cup firmly packed brown sugar
  • 1/3 cup honey
  • 1/8 teaspoon ground mace
  • 6 whole cloves
  • 1 cinnamon stick (3 inches), broken


Step 1 cheap essays writing service


  • Here is a wonderful serving suggestion, pictured in the image at the top of the page. Cut a baguette into thin slices. Top with a bit of cream cheese, a slice of ham or prosciutto, and a dollop of chutney. Fabulous!

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Peach Chutney

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