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Delicioius Italian recipes are not difficult to make, as you can see with our chunky tomato sauce recipe. This tomato pasta sauce is made tastier with the addition of garlic and basil, two traditional ingredients found in many Italian recipes. This basic tomato sauce is a quick and easy recipe you can make any night of the week. A definite easy dinner recipe.
A basic tomato sauce like this has so many uses. It is a perfect spaghetti sauce recipe, but can also be used for veal or chicken parmesan, lasagna recipes, or mix it with cooked rice for an easy dinner risotto side dish. Ingredients: 2 or 3 cans Italian plum tomatoes, seeded and roughly chopped 1 can tomato juice 1 tablespoon olive oil 2 cloves garlic, minced 1 onion, small dice 1/3 cup fresh basil, chopped Salt and pepper Heat saucepan over medium high heat. Add the oil. Add the garlic and onion. Cook until the onion turns soft. Add the tomato juice and cook until the juice is thick enough for the sauce. Add the chopped tomatoes, salt and pepper and fresh basil. Keep cooking until the sauce comes to the boil again and for a few more minutes, until the sauce is the thickness you desire. Now how easy was that? Serve over hot pasta with lots of Parmesan cheese.
Variation:
This tomato sauce is just one of our collection of delicious Italian Recipes. Find them all here. Go here to look through all of our recipes. Home |
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