This is a little twist on how to make eggs benedict. It comes from the Egg Farmers of Ontario. With the distinct flavor of Montreal smoked meat, this eggs benedict recipe will be a breakfast or brunch recipes favorite you will love.
Eggs Benedict is possibly my favorite breakfast or brunch recipe.
The mix of poached eggs, toasted English muffin and ham is wonderful together. With the addition of Hollandaise sauce, it’s all pulled together in one glorious taste sensation.