Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Waldorf Salad Recipe
This classic Waldorf salad never goes out of style, with fresh crispy apples and celery, paired with the crunch of walnuts and the sweetness of raisins.
Print Recipe
Pin Recipe
Add to My Recipes
Go to Collections
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Salad, Side Dish
Cuisine
American
Servings
4
Servings
Calories
149
kcal
Ingredients
US Customary
Metric
1x
2x
···
2
apples
,
peeled, cored and diced
2
stalks
celery
,
cut into small cubes
1/4
cup
walnuts
,
chopped
1/4
cup
raisins
1/4
cup
Miracle whip
1
tablespoon
sour cream
,
heaping
dash
milk
,
to thin out the mixture
Instructions
Mix salad dressing and sour cream together. Drizzle a bit of milk in to thin it out to the consistency of a pourable salad dressing.
Place the apples, celery, walnuts and raisins in a bowl and pour the dressing over. Toss lightly to coat.
This salad looks beautiful served in lettuce cups as a side dish and works equally well on a buffet table.
Nutrition
Calories:
149
kcal
Carbohydrates:
24
g
Protein:
2
g
Fat:
6
g
Saturated Fat:
1
g
Cholesterol:
3
mg
Sodium:
155
mg
Potassium:
275
mg
Fiber:
4
g
Sugar:
12
g
Vitamin A:
171
IU
Vitamin C:
5
mg
Calcium:
28
mg
Iron:
1
mg
Tried this recipe?
Let us know
how it was!