Patty Cake Cookies
Try these patty cake cookies. They are easy to make and very good. This recipe came from one of our visitors. Thanks!
Ingredients
- 2 cups self-raising flour
- 2/3 cup sugar
- 1/2 cup vegetable oil
- 3 eggs
- 3 tablespoons milk
- 1/2 teaspoon vanilla extract
- 3 ounces dark chocolate, for melting
Instructions
- Preheat oven to 350ºF (180ºC). Line cookie sheet with baking paper.
- Sift flour and sugar into large mixing bowl. Add oil, eggs, milk, and vanilla. Beat until smooth.
- Spoon mixture onto baking paper to make patty cakes 2" in diameter. Bake in hot oven for 15 minutes until tops of patty cakes are golden.
- Remove from oven and cool on a wire rack. While cookies are cooling, melt chocolate in microwave or stir over low heat in a saucepan. Spread melted chocolate over top of cooled patty cake cookies. Sprinkle with finely chopped nuts if you want.
Nutrition
Calories: 269kcalCarbohydrates: 31gProtein: 5gFat: 14gSaturated Fat: 10gTrans Fat: 1gCholesterol: 42mgSodium: 19mgPotassium: 93mgFiber: 1gSugar: 14gVitamin A: 69IUCalcium: 19mgIron: 1mg
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