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–+ servings
Cauliflower Cheese

Best Cauliflower Cheese Ever

One of our followers sent in this recipe which looks amazing. She didn't give exact amounts, so I have given you my best estimates.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Side Dish
Cuisine American
Servings 6 Servings
Calories 421 kcal

Ingredients
 
 

  • 1 head cauliflower, cut into flowerets
  • 1 cup mayonnaise, approximately
  • 1 tablespoon mustard, approximately
  • 1/4 cup milk, approximately
  • 1 1/2 cups cheddar cheese, strong, grated (approximately)

Instructions
 

  • Steam the cauliflower for about 5 - 10 minutes. I like it a bit crispy. Drain and put in a 9"x9" pan sprayed with Pam.
  • In small bowl add mayonnaise, small amount of wet mustard. Whisk until smooth. Add a little milk and whisk until you can pour it over the cauliflower. Grate cheese - I use old cheddar. Cover the cauliflower dish with lots of cheese.
  • Put the baking dish in the oven and broil until the cheese is melted and browned.

Nutrition

Calories: 421kcalCarbohydrates: 6gProtein: 10gFat: 40gSaturated Fat: 11gTrans Fat: 1gCholesterol: 49mgSodium: 498mgPotassium: 341mgFiber: 2gSugar: 3gVitamin A: 344IUVitamin C: 46mgCalcium: 253mgIron: 1mg
Tried this recipe?Let us know how it was!