Cheddar, Corn and Bacon Impossible Pie
I love the idea of impossible pie. Just mix all of these delicious ingredients together and it magically forms a pie as it cooks.
Ingredients
- 2 tablespoons bread crumbs
- 10 slices bacon, cooked and crumbled
- 1 cup Cheddar cheese, shredded mild
- 1 onion, finely chopped
- 1/2 green pepper, or red pepper, diced
- 1 cup corn
- 1/4 teaspoon pepper
- Pinch salt
- Pinch cayenne pepper
- 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 2 tablespoons shortening
- 4 eggs
- 2 cups milk
Instructions
- Preheat the oven to 350°F.
- Grease a 10-inch (25 cm) quiche pan or pie plate; sprinkle with bread crumbs. Combine the bacon, Cheddar cheese, onion, green pepper, corn, pepper, salt and cayenne. Sprinkle the mixture over the bread crumbs.
- In a bowl, stir together the flour and baking powder. Cut in the shortening until in you have fine crumbs. Add the eggs and milk, then whisk just until smooth. Pour over the bacon mixture.
- Bake in a 350°F (180°C) oven for 45 to 50 minutes or until knife inserted near center comes out clean.
Nutrition
Calories: 306kcalCarbohydrates: 23gProtein: 14gFat: 18gSaturated Fat: 8gTrans Fat: 1gCholesterol: 139mgSodium: 293mgPotassium: 285mgFiber: 2gSugar: 7gVitamin A: 584IUVitamin C: 11mgCalcium: 297mgIron: 2mg
Tried this recipe?Let us know how it was!