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–+ servings
Grilled shrimp

Grilled Shrimp Recipe

This is a marinated grilled shrimp recipe, or bbq shrimp, that is so easy to prepare you will wonder why you don't barbecue shrimp more often.
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Prep Time 30 minutes
Cook Time 3 minutes
Total Time 33 minutes
Course Main Course, Main or Side
Cuisine American
Servings 6 Servings
Calories 256 kcal

Ingredients
 
 

  • 5 to 6 cloves garlic, chopped
  • 2 to 3 teaspoons ginger, grated
  • 1 cup teriyaki sauce
  • 2 cups tomato juice, clamato juice ideally
  • 1/2 lemon, squeezed, or 1 tablespoon lemon juice
  • 2 1/2 pounds shrimp, with shell on

Instructions
 

  • Prepare the shrimp marinade by combining the garlic, ginger, teriyaki sauce, clamato juice and lemon juice.
  • With scissors, cut the shrimp shell and remove the black vein. Leave the shell on. Put shrimp in a large bowl and cover with the marinade. Marinate for about 1/2 hour before grilling.
  • Preheat the barbeque to medium. Grill shrimp for 1 minute then turn over, cover the grill and cook for another 2 minutes.

Nutrition

Calories: 256kcalCarbohydrates: 13gProtein: 43gFat: 3gSaturated Fat: 1gCholesterol: 476mgSodium: 3422mgPotassium: 487mgFiber: 1gSugar: 10gVitamin A: 387IUVitamin C: 29mgCalcium: 302mgIron: 5mg
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