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–+ servings
watermelon salad

Watermelon Salad Recipe

Fresh sweet watermelon is mixed with thinly sliced onion and snips of fresh basil for a refreshing and very different taste.
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Prep Time 5 minutes
Total Time 5 minutes
Course Salad
Cuisine American
Servings 4 Servings
Calories 63 kcal

Ingredients
 
 

  • 4 cups watermelon, seeded & cubed
  • 1 onion, medium sliced very thinly & quartered
  • 2 tablespoons basil, fresh, snipped
  • 1/4 cup raspberry vinegar
  • salt & pepper to taste
  • lettuce leaves for serving, optional

Instructions
 

  • In a medium bowl, combine the watermelon, onion and basil. Pour the vinegar over the watermelon mixture and toss gently to combine. Season to taste with salt and pepper.
  • To serve this fabulous summer salad, line a platter with lettuce leaves. Spoon the watermelon mixture on top just when you are ready to serve it. Of course, you can also simply spoon it into a serving bowl.

Nutrition

Calories: 63kcalCarbohydrates: 15gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 4mgPotassium: 235mgFiber: 1gSugar: 11gVitamin A: 968IUVitamin C: 15mgCalcium: 20mgIron: 1mg
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