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Bread Maker Recipe - Apple Bran Bread

Bread Maker Recipe: Apple Bran Bread

If you are looking for a delicious bread maker recipe, look no further. This apple bran bread recipe is both healthy and delicious.
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Course Breakfast, Side Dish, Snack
Cuisine American
Calories

Ingredients
 
 

Ingredients for a 1 Pound Loaf

  • 1/3 cup apple, peeled, grated
  • 1/2 cup water
  • 2 tablespoons butter
  • 2 tablespoons honey
  • 3 tablespoons powdered milk
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 cup bran flakes
  • 2 tablespoons flax seeds, optional
  • 2 tablespoons toasted wheat germ
  • 1 cup whole wheat flour
  • 3/4 cup bread flour
  • 1 1/2 teaspoons yeast

Instructions
 

  • To toast the wheat germ, put a small amount in a dry skillet. Cook over medium heat until it is browned. Shake and stir frequently to keep the wheat germ from burning. Let it cool before adding it to the bread pan.
  • Put the ingredients in the bread pan of your break maker in the order suggested by the instructions that came with your bread machine.
  • Set the machine for whole-wheat bread with a medium crust. Press start.
  • All there is left to do is wait, then eat!
  • Each recipe makes one loaf.
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