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–+ servings
Chili for a crowd

Chili For a Crowd

This chili recipe starts with 20 pounds of ground beef! It's a perfect recipe for large get togethers like church suppers, fundraising dinners and family reunions.
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Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 30 minutes
Course Main Course
Cuisine American
Servings 80 Servings
Calories 245 kcal

Ingredients
 
 

  • 20 pounds ground beef
  • 3 onions, chopped
  • 1/4 cup garlic, minced
  • 1/4 cup cumin
  • 2 teaspoons seasoned salt
  • 1/4 cup ground black pepper
  • 1/4 cup basil
  • 1/4 cup celery seed
  • 1/8 cup cayenne pepper
  • 2/3 cup chili powder
  • 1/4 cup oregano
  • 2 #10 cans chopped tomatoes
  • 4 #10 cans kidney beans
  • 3 #10 cans tomato sauce
  • 1 #10 can green chilies
  • 1/4 cup parsley, chopped
  • either 1 package au jus mix or 1/2 cup beef base

Instructions
 

  • Brown ground beef with onions and garlic.
  • Add the remaining ingredients and simmer, stirring occasionally until the beans are tender, about 1 hour to 1 1/4 hours.

Nutrition

Calories: 245kcalProtein: 31.9gFat: 6.4gSaturated Fat: 2.2gCholesterol: 81mgSodium: 530mgFiber: 4.3gVitamin A: 28IUVitamin C: 10mgCalcium: 3mgIron: 106mg
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