Easy Party Dips: Savory Garlic and Cheese Dip
This garlic and cheese dip is a great cold dip appetizer to make ahead for your next party. It actually tastes better if you make it the day ahead.
Ingredients
- 2 tablespoons Parmesan cheese, grated
- 8 ounces cream cheese
- 2 tablespoons fresh parsley, chopped
- 4 green onions, chopped
- 1 clove garlic, chopped
- 1/2 teaspoon Worcestershire sauce
- 2 tablespoons lemon juice
- 1 1/2 cups sour cream, plain or low fat
- salt and pepper to taste
Instructions
- Combine Parmesan and cream cheese until well blended in a mixing bowl or bowl of your food processor. Add the remaining ingredients. Combine well and check to adjust seasonings if necessary.
- Turn the dip into a serving bowl, cover and refrigerate until ready to serve.
- Serve with fresh vegetables such as broccoli and cauliflower, celery, carrots, cherry tomatoes and mushrooms.
Nutrition
Calories: 129kcalCarbohydrates: 2gProtein: 2gFat: 13gSaturated Fat: 7gCholesterol: 37mgSodium: 102mgPotassium: 90mgFiber: 1gSugar: 2gVitamin A: 547IUVitamin C: 3mgCalcium: 67mgIron: 1mg
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