A Variety of Fruit Dip Recipes

Fruit dips are perfect for summer or any time of year.

Cut your favorite fruits into smaller pieces and serve them with one of these great recipes for dipping, or pour our fruit sauce recipe over a fruit salad.

Serve a mixture of fresh fruit with one or more of these easy dip recipes at any picnic, barbecue or on a buffet table.

Fruit Sauce Recipe

Ingredients:
1 8 ounce package cream cheese, softened
1/4 cup honey
1/2 cup orange juice

Beat ingredients together. Add more orange juice if needed to thin sauce a bit more.

Use this as a fruit dip or as a sauce over a mixed fruit salad.

Makes about 2 cups.

Lemon Fruit Dip

Ingredients:
1 cup plain yogurt
3 tablespoons icing sugar
1/2 teaspoon grated lemon peel

Combine all ingredients. Great dip for any fruit.

Makes 1 cup.

Carmel Fruit Dip

Ingredients:
1 cup sour cream
1 tablespoon brown sugar
1 tablespoon Kahlua

Stir ingredients together. If you prefer to omit Kahlua, add more brown sugar to taste.

Dip Tips:

Fruits to use for dipping include:

• pineapple chunks or spears
• kiwi wedges or slices (peeled is best)
• strawberries (of course!)
• slices of pears
• apple slices
• mango slices
• orange or grapefruit sections (peeled first)
• blackberries
• bananas
• use your imagination!