A Variety of Fruit Dip Recipes

Fruit Sauce Recipe

Ingredients:
1 8 ounce package cream cheese, softened
1/4 cup honey
1/2 cup orange juice

Beat ingredients together. Add more orange juice if needed to thin sauce a bit more.

Use this as a fruit dip or as a sauce over a mixed fruit salad.

Makes about 2 cups.

Lemon Fruit Dip

Ingredients:
1 cup plain yogurt
3 tablespoons icing sugar
1/2 teaspoon grated lemon peel

Combine all ingredients. Great dip for any fruit.

Makes 1 cup.

Carmel Fruit Dip

Ingredients:
1 cup sour cream
1 tablespoon brown sugar
1 tablespoon Kahlua

Stir ingredients together. If you prefer to omit Kahlua, add more brown sugar to taste.

Dip Tips:

Fruits to use for dipping include:

• pineapple chunks or spears
• kiwi wedges or slices (peeled is best)
• strawberries (of course!)
• slices of pears
• apple slices
• mango slices
• orange or grapefruit sections (peeled first)
• blackberries
• bananas
• use your imagination!