Middle Eastern Recipes

0 Comments | May 31, 2014

Middle Eastern recipes are filled with wonderful savory flavors. The spicing is not at all hot, but rich with a mixture of spices that creates wonderful aromas as you cook them.

So what recipes are considered Middle Eastern? Anything thing that comes from that area on the south side of the Mediterranean sea. So in this section we have a mix of Moroccan recipes, Lebanese recipes, Middle Eastern Jewish recipes, Egyptian recipes and more.

Most of these recipes are quite heatlhy. The cuisines of this area use lots of healthy ingredients like lemon, garlic, chick peas and warm spices like cinnamon and cumin and coriander.

Come back often as we expand this section of amazing recipes from countries in the Middle East.

Featured Recipe

Lentil Burgers

Main Course Recipes

Moroccan Braised Beef

Shanks Moroccan Style

Chicken Tagine with Dates and Honey

Moroccan Chicken

Lentil Burgers

Iranian Kabab Barg

Kabab Koobideh

Falafel
 

Side Dishes and Desserts

Hummus

Gena’s Hummus

Tabouli

Chopped Liver

Garlic Eggplant Dip

Moroccan Carrot Soup

Couscous Salad

Moroccan Chickpea Tagine

Latkes

Rugelach Pastries

Hamentashen

Baklava
 
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