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This really is the best baked macaroni cheese recipe. One of the reasons I love it is that it's one of the easiest recipes to put together - just layer the ingredients and pop it in the oven. I have used cheddar cheese in this recipe but feel free to vary the cheese you use to give it a different flavor. I have used several mixes of my favorite cheeses and many work very well.
1 8oz package of macaroni Preheat oven to 350°. Cook macaroni in salted boiling water until almost soft (al dente). Drain well. Grease a large shallow casserole and place a layer of macaroni on the bottom, sprinkle with cheese, butter, flour and seasonings. Continue to layer until all ingredients are used evenly in the layers. (3 layers works well) Pour milk over all. Top with buttered bread crumbs. Bake at 350° for 40 minutes. Serves 6 to 8
Variations:
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