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This is one of the nicest dip recipes you can try. It may sound odd but is absolutely delicious. A little change from the ordinary cream cheese spread recipe. Served warm with vegetables and crackers it is one of those appetizer party recipes your guests will love. It's best served while still warm from the oven so time it to be ready just before it's to be served. 1 8 ounce package cream cheese, softened 1 1/2 cups grated Swiss cheese 1/3 cup mayonnaise or Miracle Whip dressing 1/2 cup sliced almonds, toasted 2 tablespoons chopped green onion Heat oven to 350°. Combine cream cheese, Swiss cheese, mayonnaise, 1/3 cup of the almonds and all of the green onion. Mix well. Spoon mixture into a 2 cup size oven proof bowl or casserole. Bake for 15 minutes, stirring half way through cooking time. Garnish with the remaining toasted almonds. Delicious served warm with crackers and raw vegetables.
Variation:
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