Asparagus Recipe with Orange Butter Sauce

Asparagus with Orange Butter Sauce
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  • Servings : 6
  • Prep Time : 5m
  • Cook Time : 8m
  • Ready In : 13m
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  • 1/3 cup butter
  • 2 tablespoons grated orange rind
  • 1/4 cup orange juice
  • 1 1/2 pounds fresh asparagus
  • peeled orange slices


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  • If the stalks are very thick you can remove the outer layer by peeling them with a knife or vegetable peeler.

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Asparagus with Orange Butter Sauce

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