Recipe Types:

Hot Fudge Sauce

2013-05-08
hot fudge sauce
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  • Yield : 1 cup
  • Servings : 4 to 6
  • Prep Time : 5m
  • Cook Time : 5m
  • Ready In : 10m

Nutritional Info

This information is per serving.

  • Calories

    60

  • Calories from Fat

    3

  • Total Fat

    0.4g

  • Cholesterol

    0mg

  • Sodium

    2mg

  • Total Carbohydrates

    14.9g

  • Dietary Fiber

    0.9g

  • Sugars

    12.6g

  • Protein

    0.5g

  • Vitamin A

    0%

  • Vitamin C

    0%

  • Calcium

    0%

  • Iron

    2%
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Sweet and delicious hot fudge sauce!

Is there anything quite as decadent on homemade ice cream?

Hot Fudge Sauce

 

Ingredients

  • 1/4 cup unsweetened cocoa
  • 1/2 cup sugar
  • 1 tablespoon cornstarch
  • 1 cup water
  • 1 teaspoon vanilla

Method

Step 1

Combine the cocoa, sugar and cornstarch in a saucepan. Gradually add water and stir until it is smooth. Cook over medium heat, stirring constantly until mixture comes to a full boil and thickens. Remove from the heat and add vanilla. Stir to incorporate.

Step 2

Serve warm.

Step 3

Makes 1 cup.

You can see from this recipe how absolutely easy it is to make your own fudge sauce.

You won’t need to run to the grocery store again the next time you have a craving.

Just take a few simple ingredients and a bit of time and you have your own ooey gooey topping for ice cream, cake, brownies – whatever strikes your imagination.

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Serve this hot fudge sauce over our amazing homemade chocolate ice cream recipe.


hot fudge sauce



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