Recipes For Baked Salmon – Crab Stuffed Salmon

One of the nicest and easiest recipes for baked salmon you will find, this crab stuff salmon is a great recipe for those who would like to know how to bake salmon.

The foil baked salmon is moist and delicious each time, with little effort.

Crab Stuffed Salmon

Ingredients

• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 stalk celery, finely chopped
• 1 tablespoon butter or margarine
• 1 - 4.5 ounce can crabmeat, drained
• 1 cup cooked rice
• 2 tablespoons lemon juice
• 1 tablespoon parsley, finely chopped
• 1 teaspoon lemon zest, grated
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 1/2 pounds of salmon fillets, ideally in two long pieces
• 1/2 lemon, sliced

Method

To Make the Salmon as in the Image

The image above and below shows this baked stuffed salmon recipe done just a bit fancier. It is a great recipe for entertaining.

Instead of cooking the salmon whole, cut the fish into individually sized fillets. Slice the fillet down the center almost to the bottom. Spread it out and stuff the cavity that you have created with the wonderful filling.

Place the fillets on parchment paper or aluminum foil on a baking sheet. Wrap the entire baking sheet with more foil. Bake as it says above.

Did You Know?…

It is really one of the easiest foods to cook.

Baked salmon recipes are also very healthy for us. Salmon is one of the world’s super foods and is on our list of 10 healthiest foods to eat.

It is great for all eating plans, including a low fat diet or a low carb high protein diet.

Delicious and good for you – you just can’t beat that combination!

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Click here to read salmon nutrition facts and find out why baked salmon recipes like this are so healthy for us.

You will find more great recipes for baked salmon and poached salmon here.