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Canned Salmon Recipe:
Salmon Dip

This canned salmon recipe is a delicious salmon dip you will use over and over again.

Here's a great recipe for a salmon spread that is quick and easy to make for any party or family night.

It's a tasty dip recipe that is ready in minutes thanks to the handy can of salmon sitting in the cupboard.

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Salmon Dip

4 ounces of cream cheese, softened
1 cup sour cream
2 tablespoons mayonnaise
1 teaspoon lemon juice
½ teaspoon grated lemon peel
2 tablespoons chopped celery
2 tablespoons finely chopped green onion
1 7oz can of salmon
salt and pepper

Blend together cream cheese, sour cream, mayonnaise, lemon juice and lemon peel. Stir in remaining ingredients and season to taste with salt and pepper. Chill before serving.

Makes about 2 cups of dip. Serve with your favorite dippers - crackers, tortilla chips or vegetables.

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Variations:

Substitute a can of crab meat and this becomes an easy and delicious crab dip.

If you like this canned salmon recipe, you'll want to try our other great salmon recipes. Find them here.

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