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Banana Pudding

2013-04-21
Easy Banana Pudding
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  • Servings : 8
  • Prep Time : 20m
  • Cook Time : 15m
  • Ready In : 35m

Nutritional Info

This information is per serving.

  • Calories

    265

  • Calories from Fat

    57

  • Total Fat

    6.3g

  • Saturated Fat

    2.2g

  • Cholesterol

    107mg

  • Sodium

    132mg

  • Total Carbohydrates

    47.4g

  • Dietary Fiber

    1.6g

  • Sugars

    34.2g

  • Protein

    6.5g

  • Vitamin A

    5%

  • Vitamin C

    7%

  • Calcium

    9%

  • Iron 6%

    6%

Banana pudding is a Southern dessert favorite.

It’s no wonder. This luscious banana dessert is so easy to make, but hits just the right note every time you serve it.

Banana Pudding

Ingredients

  • 1/2 cup sugar
  • 3 tablespoons flour
  • 1 dash salt
  • 1 egg
  • 3 eggs, separated
  • 2 cups milk
  • 1/2 teaspoon vanilla extract
  • 3 dozen vanilla wafers
  • 3 large bananas, sliced
  • 1/4 cup sugar

Method

Step 1

Combine 1/2 cup sugar, flour and salt in the top of a double boiler. Mix well. Sir in 1 egg, 3 yolks and milk. Mix well. Place over boiling water. Cook, stirring constantly, until smooth and thickened.

Step 2

Remove the mixture from the heat and stir in the vanilla. Spread 1/4 cup of the pudding in a 1 3/4 quart casserole. Arrange 12 wafers over the pudding. Top with 1/3 of the banana slices and 1/3 of the remaining pudding. Repeat the layers twice.

Step 3

Beat 3 egg whites (at room temperature), at the high speed of an electric mixer, for 1 minute. Gradually add 1/4 cup sugar, 1 tablespoon at a time. Beat until stiff peaks form and the sugar dissolves (2-4 minutes). Spread the meringue over the pudding, sealing to the edge of the casserole.

Step 4

Bake at 350°F for 12-15 minutes or until golden brown.

This recipe will be a hit at family gatherings, holidays, barbecues or a weekday dinner.

You just make a simple vanilla pudding recipe, layer it with vanilla wafers and sliced bananas and you have a treat that is so good, everyone will want seconds.

Delicious doesn’t have to be difficult.

Note:

The banana pudding image show above is in individual servings, shown without the meringue topping. It is layered with whipped cream.

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Easy Banana Pudding


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