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Ingredient: olive oil

Sherry Braised Beef Short Ribs with Autumn Vegetables

Italian Vegetable Bean Soup Recipe

Italian bean soup recipe

Bean Salad Recipe

Mixed bean salad

Baked Tomatoes with Cheddar Cheese

Baked tomatoes

Herb Baked Tomatoes Recipe

Baked Tomatoes with Herbs

Baked Salmon Recipe with Roasted Vegetables

Easy Baked Salmon Recipe

Baked Garlic Chicken Recipe

Baked Garlic Chicken Recipe

Baked Eggplant and Peppers

Baked eggplant and peppers

Italian Antipasti Platter

Italian antipasti

Angel Hair Pasta Recipes: Pasta With Lemon and Garlic

Angel Hair Pasta with Garlic and Tomatoes

Aioli Recipe

Aioli Sauce
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About

I’m Karen Ciancio, and CookingNook.com is not only my blog, it’s my pride and joy. I love pouring through cookbooks of all kinds. I’ve always wanted to be one of those people with a huge cookbook library. Cookbooks take me to wonderful places and get my creative juices flowing. Do I always follow those wonderful, sometimes complicated looking, recipes? No. I tend towards more down home cooking in my own kitchen, with a nod to some healthy eating. Like most people these days, I have a busy schedule (why are we all so busy?), so I always look for recipes that taste delicious but don’t keep me in the kitchen all day.

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